The actor channels her inner diva as she sports a summer look.
Care for a hot broth to welcome Father Christmas?
A staple in most Mangalorean households, you don't need a special occasion to enjoy this dish.
If you're a big fan of Bread Pakoda, you'll definitely love this chatpata snack with a cheesy centre too.
The home chef offers up a Mangalorean recipe for mutton that she learnt from her 'Mangala Aunty'.
Rajma makes far better kebabs than you imagined.
Though physically distant, the spirit of gaonwali diwali keeps her connected to the mystic hills of Uttarakhand
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
A weekly roundup of the best and worst styles from the celebrity circuit.
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Chicken Ghee Roast goes well with neer dosas, steamed rice, dosas, appams, idiyappams, plain biryani or chapattis.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
If clothes indeed make the man, of the numerous characters SRK has essayed in a career spanning over three decades, he's created a series of iconic looks and sartorial trends.
Get transported to Bengal with this simple, yum meal.
Whether it's Diwali or promotional events, our Bollywood divas never fail to turn heads with their style choices.
'I always say you really cannot own a recipe.' 'In India, where, we have been cooking for thousands of years, how can you put a finger and say, 'This is mine'?'
An interesting version of the classic puran poli.
Best styles from the celebrity circus.
The star of this dish is the delicious chunks of stuffed paneer that rest on a bed of rich gravy.
Tasty bites and snacks for those planning to binge watch Netflix over the weekend. Or on a weekday :)
Kerala Kootu is best enjoyed with steamed rice, but also goes well with rotis or crisp dosas.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
When you heart would like to throw health to the winds and craves for bite-sized treats that are packed with in unhealthy calories.
Try this traditional recipe with a delicious raw mango and coconut chutney.
The lemon is marinated for six months in a jar with sea salt.
Alu cutlets, with a mildly sweet centre, are an unusual variety of sweet-salty snacks.
Two great reasons you'd want to get out of bed on a lazy weekend.
This tasty curry is great with a warm bowl of rice, chapattis, butter naans or tandoori rotis.
Craving for some comfort food? Then this recipe is meant for you.
Shobhaa De recalls the splendid glowing Diwalis of her childhood.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
Two wonderful recipes from Pratibha Karan's The Book Of Dals.
Made in several parts of India, Gulgule is a deep-fried sweet usually enjoyed on its own.
Putting together a great outfit is lots of kaam. These celebs make it look like child's play.
Two extremely healthy Indian soups from Andhra Pradesh.
Treat yourself to Mumbai's favourite street food with a simple homemade recipe by Nadiya Sarguroh.